Name: Big Mac Tacos
Prep time: 10 min
Cook time: 10 min
Total time: 50 min
Yield: 8 servings
Cuisine: american
Ingredients: 1 tbsp dijon mustard; 8 piece mini taco shells; to taste salt; 1 cup mayonnaise; 1 tbsp relish, chopped; 1 tbsp garlic powder; 1 tsp smoked paprika; 1 cup lettuce, chopped; 2 tbsp yellow onion, diced; 10 slice cheddar cheese; 3 tbsp ketchup; 1 tbsp white vinegar; 1 tsp black pepper, ground; 1 lb ground beef; 1 cup pickles

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Big Mac Tacos • Culi | Culi Recipes