Name: Big Salad
Prep time: 20 min
Cook time: 35 min
Total time: 60 min
Yield: 2 servings
Ingredients: 2 cup sweet potato, diced; 1.5 cup cauliflower, diced; 1 tbsp cashew, chopped; 0.25 cup dill; 1 cup green bean, chopped; 1.06 oz feta; 1 tsp olive oil; 0.5 piece lemon; pepper; 1 cup broccoli, diced; 1 tbsp pistachio, chopped; salt; 2 tsp olive oil; 3 cup arugula; 1 cup lentil; 1 tbsp dijon mustard; 2 tsp balsamic vinegar

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Big Salad • Culi | Culi Recipes