Name: Crispy Eggplant Schnitzel
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 3 servings
Cuisine: italian
Ingredients: 1 piece eggplant; 4.59 oz flour; 1 tsp smoked paprika; 1 tsp black pepper; basil; 2 piece egg; 5.29 oz breadcrumbs; 0.5 tsp salt; 1.76 oz parmesan cheese; 1 tsp chili flakes; oil; 2 clove garlic, minced; 1 tsp italian herbs

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Crispy Eggplant Schnitzel • Culi | Culi Recipes