Name: Hyderabadi Mutton Dum Biryani
Prep time: 20 min
Cook time: 80 min
Total time: 120 min
Yield: 4 servings
Cuisine: indian
Ingredients: 4 piece cardamom; 20 piece peppercorn; salt; 2 tbsp lemon; 0.5 tsp cumin; 1 tbsp biryani masala; 3.5 piece green chilli; 0.44 lb tomato; 1 stick cinnamon; 1.1 lb basmati rice; saffron; 0.5 cup refined oil; 2 leaf bay leaf; garlic; 1 tsp coriander powder; 1 tbsp kashmiri chilli powder; 10.5 cup water; 12 piece peppercorn; 1 tbsp lemon; coriander leaf, chopped; red food color; 2 piece onion, sliced; 1 piece star anise; ginger; 6.76 oz curd; 4 piece cardamom; 1 piece star anise; mint, chopped; milk; 4 clove clove

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Hyderabadi Mutton Dum Biryani • Culi | Culi Recipes