Name: Korean BBQ Chicken Rice Bowls
Prep time: 15 min
Cook time: 18 min
Total time: 33 min
Yield: 4 servings
Cuisine: korean
Ingredients: 1 tbsp garlic, paste; 1 tbsp sesame seeds; 1 tsp garlic, fresh; 15 g honey; 1 tbsp sesame seeds; black sesame seeds; 900 g chicken, boneless skinless; 40 g gochujang, paste; 25 g sriracha; 400 g cucumber, thinly sliced; 15 g gochujang; 1 tsp red pepper flakes; 25 ml light soy sauce; 520 g basmati rice, cooked; 1.5 tsp black pepper; 1 tbsp ginger, paste; 40 ml light soy sauce; 1 tsp salt; 30 ml rice vinegar

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Korean BBQ Chicken Rice Bowls • Culi | Culi Recipes